Our famous classic cookie dough, with vegan dark chocolate chips and an added swirl of 100% natural peanut butter!
To bake:
Take a small amount of cookie dough, roll it into the shape of a ball, place it on an oven tray.
Bake for 10-12 minutes @ 180C, or until desired doneness. Each oven cooks differently, so watch your first batch carefully!
For a soft, gooey cookie wait for the outside of the cookie to have JUST turned golden brown
For a crispy, crunchy cookie wait until it is golden all over.
Remove from oven and let them cool in the tray for 5 minutes before moving.